At the 92nd International Agricultural Fair in Novi Sad, the EU pavilion focused on the adoption of new technologies in agriculture, including artificial intelligence, drones, and sensors for better food quality control and wine production. Experts emphasized the importance of digitalization and education of farmers to increase productivity and reduce costs. The significance of food safety and innovative production approaches, as well as the promotion of organic wine production, were also highlighted. Visitors could participate in educational activities and tastings, further promoting sustainable and modern agriculture.
Political Perspectives:
Left: Left-leaning reports emphasize the role of technology in promoting sustainable agriculture and reducing environmental impact. They highlight the importance of education and support for small farmers to adopt new technologies and stress the benefits of organic production and food safety for public health.
Center: Center-leaning coverage focuses on the practical benefits of new agricultural technologies, such as increased productivity, cost reduction, and competitiveness. It highlights the role of innovation and education in modernizing agriculture and the importance of food safety standards and quality control.
Right: Right-leaning narratives emphasize the economic advantages of adopting advanced technologies in agriculture, including efficiency and competitiveness in the market. They stress the need for farmers to embrace innovation to remain viable and often highlight the role of private enterprise and market-driven solutions in agricultural development.
