Bread prices in Montenegro have increased by five cents, from 80 to 85 cents per loaf, due to a significant rise in production costs. The bakers’ association states that the main reasons for the price increase are the rising costs of raw materials such as wheat, oil, sugar, packaging, and fuel, which have increased by about 20%. Additionally, labor costs have risen sharply, and a shortage of labor further complicates production. Bakers emphasize that from the new price of 85 cents, they receive 69 cents, which barely covers production costs without profit. An increase in prices of bread products by about ten percent is also expected.
Political Perspectives:
Left: Left-leaning outlets emphasize the impact of rising production costs on workers and consumers, highlighting the increase in labor costs and the challenges faced by small producers. They may also discuss the broader economic pressures on low-income families due to inflation and the need for government intervention to protect consumers.
Center: Center-leaning sources report the facts of the price increase, focusing on the economic reasons such as rising raw material and labor costs. They present statements from the bakers’ association and provide balanced coverage of the situation without strong political bias.
Right: Right-leaning media might emphasize the role of market forces and the necessity of price adjustments to reflect true production costs. They may highlight the cooperation between bakers and retail chains and argue against excessive government interference, stressing the importance of a free market.
