Lambrusco today comes in various styles, far more interesting than the mass-produced variants of the past. In the eighties, Riunite wine became synonymous with Lambrusco in America, although it represented only one sweet and fruity aspect of this wine. Today, Lambrusco from Emilia-Romagna is increasingly appreciated among sommeliers for its complexity and diversity. This sparkling red wine comes from a region known for its gastronomic tradition and pairs perfectly with food. There are different styles.
Lambrusco is a sparkling red wine from Italy. It’s diverse!
