From June 11, the price of white bread and most bakery products in Montenegro will increase due to rising costs in the baking industry. The price of basic white bread weighing half a kilogram will rise by about 5 cents, making the retail price around 85 cents. Bread prices have not changed in recent years, while production costs have increased. Retailers will not increase their margins, and the price hike is a result of higher raw material and production costs. This change is part of a broader trend of rising prices for basic food products in the region.
Political Perspectives:
Left: Left-leaning outlets emphasize the impact of rising bread prices on low-income families and pensioners, highlighting the burden of inflation on essential goods. They may criticize government policies for not adequately protecting vulnerable populations from price hikes and call for stronger social support measures.
Center: Center-leaning sources report the price increase as a necessary adjustment due to rising production costs, presenting it as a factual economic development. They focus on the balance between industry sustainability and consumer affordability, often including statements from industry representatives and government officials.
Right: Right-leaning media tend to emphasize market forces and the need for businesses to adjust prices in response to increased costs. They may argue against government intervention in pricing, stressing the importance of free market dynamics and warning about the consequences of price controls or subsidies.
