In Zagreb this summer, the Fuliranje Summer Sunset festival is taking place, gathering renowned chefs, street food masters, and visitors eager for innovative gastronomic experiences. The festival is held at Josip Juraj Strossmayer Square from June 30 to July 6 and offers a diverse menu ranging from traditional to modern street food classics, along with a rich accompanying program including workshops, cocktail bars, and musical performances. Participants include renowned chefs Ivan Pažanin, Mario Mihelj, and young chef Ivan Temšić, as well as popular street food brands like Jellyfish in Space and Makamana. The festival promotes creativity, local ingredients, and innovative cooking techniques, providing visitors with a unique gastronomic experience during the summer days.
Political Perspectives:
Left: Left-leaning coverage emphasizes the community and cultural aspects of the Fuliranje festival, highlighting its role in promoting local chefs, sustainable and local ingredients, and inclusive events that bring people together. It may also focus on the accessibility of the festival and its contribution to local economy and culture.
Center: Center-leaning reports focus on the festival as a significant cultural and gastronomic event in Zagreb, presenting detailed information about the participating chefs, the variety of food offered, and the entertainment program. The coverage is factual and highlights the festival’s appeal to a broad audience, emphasizing innovation and tradition in cuisine.
Right: Right-leaning narratives might emphasize the festival’s role in promoting national culinary traditions and local entrepreneurship. They may highlight the success of Croatian chefs and the festival as a symbol of national pride and cultural heritage, possibly stressing the economic benefits and tourism attraction.
